The recipes below highlight everything we want from spring cooking: quick prep, vibrant sauces, and plenty of fresh ...

Place the ham on a wire rack in a roasting pan filled with an inch of water. Cover the ham and rack with aluminum foil to ...

Whether it’s going on your Easter Sunday lunch table, or a weekend roast, lamb makes a really special meal. Here's how to ...

Learn how to cook asparagus that's tender and crisp—just like your favorite restaurant serves it. And, yes, you can make this ...

Here's a handy temperature, time and weight guide for cooking a ham.

Add Yahoo as a preferred source to see more of our stories on Google. sous vide gear on a kitchen counter John Carlsen/CNET I spend a lot of my free time cooking. Not only is it such a calming ...

Get ready for St. Patrick's Day with expert tips on buying, preparing, and cooking corned beef, plus two recipes.

Pamela is a freelance food and travel writer based in Astoria, Queens. While she writes about most things edible and potable (and accessories dedicated to those topics,) her real areas of expertise ...