Add stock, milk, and salt to a heavy saucepan and bring to a boil. Gradually whisk in the grits, a little at a time, stirring continuously to prevent any lumps. Reduce heat to barely a simmer and cook ...

A few days ago, I was on the hunt for a great cheesy grits recipe and ended up on the Plain Chicken blog. I’d visited the site before, but this time I took a little longer to browse—and I’m so glad I ...

I grew up in the Midwest and grits were NEVER on the menu. Sometimes we had oatmeal, sometimes Cream of Wheat, but no grits. When we moved here, our church, Holly Springs UMC, would serve grits ...

This is an archived article and the information in the article may be outdated. Please look at the time stamp on the story to see when it was last updated. CLEVELAND, Ohio (WJW) — Shrimp & Grits is ...

Shrimp and grits is comfort food at its very best. The Southern classic makes for a cozy and hearty brunch, lunch or dinner any day of the week. This newfangled version counts on pimento cheese to add ...

Add Yahoo as a preferred source to see more of our stories on Google. Bowl of grits - Lauripatterson/Getty Images Grits are a popular breakfast component in the southern United States and can be made ...