Tofu Cottage Cheese can be used anywhere you would use the dairy equivalent, such as on toast with fruit and agave nectar. (Tom McCorkle; food styling by Gina Nistico/Both for The Washington Post) ...

This Vegan Cheese and Potato Stuffed Flatbread is soft, savory, and loaded with a flavorful filling. The spiced mashed potatoes, fresh herbs, and optional vegan cheese create a satisfying bite in ...

Vegan innovator and Miyoko Schinner isn’t your typical cheesemonger. The founder and former CEO of Petaluma’s vegan Miyoko’s Creamery, she’s now on a mission to share her recipes in a new cookbook all ...

This vegan dish features sweet, roasted cherry tomatoes seasoned with garlic, chili, and herbs, served over a creamy butter bean and vegan cheese dip. It's rich, savoury, and perfect with toasted ...

Using watermelon seed milk as a base for vegan ricotta creates “an incredibly milky flavor and delicate texture with a hint of grassiness, reminiscent of its dairy counterpart,” writes chef Miyoko ...