Add Yahoo as a preferred source to see more of our stories on Google. Yellow onions on burlap - Arx0nt/Getty Images For many of us, it's our least favorite thing to do in the kitchen -- even more so ...

There are few skills that you'll use more in the kitchen than slicing, dicing, and wedging onions. From simple weeknight dinners to complex, multi-day masterpieces, you’ll find onions in nearly every ...

If you've ever tussled with the peel of an onion, this trick is for you. It's so simple that you'll wonder why you didn't ...

Skip an extra step and stay safe with this method. Merlyn is an editor of news and trending content for Food & Wine's news vertical. Her writing focuses on the intersection of pop culture and food, ...

Cutting onions slowly and using the sharpest knives available can reduce eye irritation, physicists have found in a new study. A familiar and painful experience for home cooks, crying while chopping ...

The Institute of Culinary Education is one of the largest culinary schools in the world, offering both professional and recreational programs in New York City. Here, chef Michael Garrett of their ...

If you grew up watching Rachael Ray like I did, then there are a few cooking lessons from this Food Network star that might have stayed with you over the years. You probably call extra virgin olive ...